Traditional Indian Restaurant on Phu Quoc Island.
Cuisine Type: Indian | Location: Underneath Villa Area (near Salinda Restaurant)
Opening Day: Flexible Opening Day | Opening Hours: 18:00 – 22:00
For reservation or any inquiries, please contact us via email firstname.lastname@example.org
To dine at Pakka Indian Restaurant is to take an epicurean journey through country’s richly multicultural northern region with Chef Liladhar. The menu features some of the key elements of the northern cuisine, such as traditional cooking methods in tandoor (large clay oven), giving dishes their distinctive charcoal flavor; the influence of royal kitchens of Nizams and Nawabs in biryanis; and mouthwatering curries filled with warm aroma and creamy flavor. Himalayan regions were known for their special techniques of freezing various sweetened liquids and decorating them into exotic chilled desserts, and is the birthplace of the kulfi ice cream – a not to be missed Indian delight!
All the dishes are served in original Indian copperware on Indian silk tablecloth with touches of gold, creating a masterpiece dining experience in Indian gourmet.
Antique brass sculptures and artwork spice up the restaurant area, while peacock blue decorative plates and ornamental lamp shades allows the seating area to pop. The luxury wallpaper by de Gournay enchants with its finely worked renderings of the schools of brilliantly-shining fish gleam, epitomizing the classic timelessness of white marble tiles with mirror mosaics and filling the restaurant with the touch of island flair.