VND 4,950,000++ / 2 guests
VND 4,950,000++ / 2 guests
Special Offer VND 4,500,000++ valid until October 31, 2026
Explore the secrets behind iconic Vietnamese dishes and unlock top-notch culinary skills with a 2-hour cooking class alongside professional chefs. Elevate your culinary experience with your own creations in the lush and romantic ambiance of the tropical garden!
- 2-hour class in a traditional Vietnamese-style wooden house
- Choose a 3-course set menu with a private chef. See menu
- Enjoy dinner prepared in the tropical garden
- Unlimited iced tea and mineral water
- One soft drink or one beer per guest
- Seasonal fruits or dessert
- Classes run from 14:00 to 18:00. Last booking at 15:00.
- 24h advance booking required.
- Vegetarian options available.
- Third guest: VND 1,950,000++
- Prices exclude service charges and current government taxes.
- Please book via phone (84-297) 399 0011 or email restaurant@salindaresort.com
Discover the authentic flavors of Vietnam through an immersive culinary journey at Salinda Resort Phu Quoc Island. Designed for food lovers, couples, families, and cultural explorers, our Vietnamese Cooking Class on Phu Quoc Island offers a meaningful way to experience local traditions through cuisine.
Your experience begins in our organic herb garden, where guests handpick fresh ingredients used in traditional Vietnamese recipes. Guided by our experienced chefs inside a charming traditional wooden house, you will learn step-by-step techniques behind some of Phu Quoc’s beloved local dishes.
Guests may select their own 3-course Vietnamese set menu, carefully curated to showcase the rich flavors and culinary heritage of Vietnam. Each dish is personally instructed by our chefs, ensuring an interactive and enjoyable cooking experience suitable for all skill levels.
After the class, enjoy the dishes you prepared during a private garden dinner beneath the mango trees, surrounded by the peaceful tropical atmosphere of Salinda Resort.
To preserve the intimate and personalized nature of the experience, participation is limited and advance reservation of at least 24 hours is required.
Book now
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